Restaurant Magazine - July 2011
A piece for the July 2011 issue of regular client Restaurant magazine.
Its about the global phenomenom that is Jamie Oliver, who is growing into something of an empire - TV shows, books, kitchen and household appliances and utensils, High St restaurants, ready meals, cook-in sauces, iPhone apps, &c, &c. Fingers in every pie. The greedy git.
Personally, I hate this trend towards globalisation - making every town across the nation bland and homogenous, and pushing out (out-pricing) smaller, more interesting, independents. It is pure greed, and very ugly.
I think I somehow capture a better likeness in my original, but unsent, rough (see previous post)!
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